149 Newark Pompton Turnpike | Pequannock, New Jersey 07440 | Tel: 973-694-1058 | Fax: 973-694-2085

Friday & Saturday

Updated April 19th, 2018

Visit Bardi’s Bar & Grill on Friday & Saturday
to try our Chef’s Weekend Menu Highlights

Specialty Soup of the Day

Try a Cup of our Homemade Chili w/ Cheddar

Soy-Ginger Edamame – tossed w/ soy sauce & fresh ginger………..…………………..10

Burrata – Fresh Italian cheese made from mozzarella and cream. The outer shell is solid fresh mozzarella, while the inside contains both mozzarella and cream Garnished w/ roasted peppers – drizzled w/ balsamic reduction………….….……..12

Chicken Chipotle Burrito – grilled chicken, chipotle mayo, cheddar cheese, red kidney beans & rice wrapped in a warm soft tortilla – served w/ tortilla chips Served w/ cream & salsa….………………….……………..…………..12.95

Pasta SpecialCappellini & Shrimp– angel hair pasta sautéed w/ shrimp, fresh cauliflower & Brussel sprouts in a roasted garlic plum tomato wine sauce w/ grated Romano Cheese………………………………………………….……………….17.95

Chicken Caprese Special – breaded chicken topped w/ a medley of fresh mozzarella, Bermuda red onions & fresh chopped tomatoes drizzled w/ extra virgin olive oil & hint of pesto dressing over bed of greens……..….………….18

Steak Murphy– 10 oz. N.Y. Strip Steak topped w/ sautéed mushrooms, onions, sliced hot cherry peppers & potatoes in a plum tomato wine sauce………………..………24.95

Fresh Swordfish – grilled & topped with a fresh chilled mango salsa – served w/ rice
(Mango Salsa – diced mango’s, red onions, jalapeños, cilantro, lemon & oil)……..24.95

Weekend Drink Specials

Angry Orchard – (By the 12 oz. bottle) “Rose Cider” – similar to a semi dry wine

Sunday Funday – Fire-Fly Sweet Tea Vodka & Lemonade
Garnished w/ lemon wedge

Dessert Specials

Chocolate Explosion
Layers of chocolate cake, cheesecake, and chocolate mousse topped with chocolate ganache, chopped pecans & chocolate chips
Drizzled w/ white chocolate, caramel and dark chocolate.